"From cacao bean to chocolate bar" in Peru
Type:
Course
Venue:
Lima & Satipo (Peru)
Teacher:
Olga Yarovikova, Director General & Chocolatier of Amazing Cacao Company
Language:
Spanish
Level:
Amazing Cacao invites you to our basic 4-day course “From cacao bean to chocolate bar” in Lima and Satipo. It was intended for chocolate lovers who want to discover a magical world of chocolatiers, to get a basic understanding of the technological chocolate production process and master the skills of working with it and also for bean-to-bar manufacturer beginners who want to improve their skills.